Calcium, magnesium and iron phosphates provide the main elements and trace elements the human body requires.

Compared to other mineral sources, they offer a special advantage: they have low water-solubility and, therefore, neutral reactivity behaviour - thus, undesired changes in colour or taste due to interaction with other ingredients are mostly eliminated.

In addition, magnesium, calcium and iron are essential elements for the human body at all stages of life, and must be obtained in sufficient quantities from food. Food products enriched with minerals and trace elements support a balanced diet.